Ranging from 15，000 to 18，000 BTUs， Power burners allow for a slow， even saute and the intense heat for a seared， juicy steak.

The Precision Cooking system uses sensor heating to help ensure each meal is cooked evenly.

Better Built Gas Range: The cast-iron grates and heavy-duty door hinges are built for dependability. Sealed surface burners help prevent leaks making cleaning faster and easier.

The 8，000-BTU oval burner helps ensure even heating when you're cooking with oversized pots and pans.

With a 10-year limited parts warranty on the cooktop burners， oven burners， cast-iron metal grates and cavity， we built these ranges tough enough to keep cooking for years.

Maytag ranges are designed， engineered and assembled in the U.S.A.

Easy-to-clean， fingerprint resistant stainless steel keeps your range looking as good on the outside as it works on the inside.

The hidden bake element is sealed under the oven floor to protect it from spills and drips.

Variable broil brings the best results out of broiling with just the right temperatures for quick-cooking tasty meals.

The Keep Warm setting uses low heat to keep food warm in your oven.

With the Delay Bake setting， you can place your dishes inside the oven and program when you want the baking to begin.

Clean without the elbow grease as high temp self clean works hard with high heat to clean the toughest baked-on foods from your oven.

There's plenty of space to cook everyday meals with this Maytag gas range's 5.0 cu. ft. capacity.

The simmer burner provides 800 to 5，000 BTUs of precise， adjustable heat to give your gas range both a full-power simmer burner and warming setting all in one.

Installation is not available in all locations， see store for details